An edible state of intoxication.......

Consolation du chocolat avec crème glacé.

Once upon a time a lonnnnnnnng time ago my father moved us from Nova Scotia to Manitoba, which, if you're not up to date on your Canadian provinces, is from one end of the North American continent to about the middle of fricking nowhere.
I mean I joke about my Mom living in the middle of nowhere but Gillam Manitoba really WAS the middle of fricking no where.
The sort of place that has -40 degree C temps during the winter, the sort of place with enough scary sharp toothed dogs tied in every yard to give any kid nightmares for years to come and the sort of place where big ass brown bears wander past your bedroom window.
As if that's normal, as if glancing outside and a giant hulking beast of an animal that would just as likely eat you for dinner as...well...what ever it is bears eat. Honey I guess...if Disney is to believed. Which is a little weird now that I think about it, a blood spurting human or a pot of honey..? Come on now it can't be both. I hate to be getting off track so soon in to a long winded run on sentences rant but now I can't help but wonder what was really going on between Christopher Robin and Winnie the Pooh...I think Winnie might have just been waiting for Robin to fatten up and become more of a meal....ewwww.......that's the forbidden story of the hundred acre woods that no one ever talks about, the LAST story actually.....if it were to be told I'm sure Piglet and Roo would be all "He seemed like such a nice guy, real quiet. Cuddly, always on the look out for some honey." Yep, it's always the ones we least suspect.
Well back to childhood memories that forever warped my addled brain into the shape it is today, which is vaguely walnut-y from what I've heard.
Some where between N.S. and the middle of fricking nowhere Dad stopped at a restaurant for some much needed food and we all gathered round the table and chowed down. I'm pretty sure I had a grilled cheese because after all they are the perfect diner food, simple, basic and pretty non-evil. You never have to poke about a grilled cheese when you're a child to see if some one slipped some pickled beef tongue or burnt onions or worse yet CANNED PEAS in to it. (young version of me=picky picky eater)
Anyways Dad must have finished a lot faster than us kids as he was already on to dessert and he ordered something called..BAKED ALASKA.
I in all childish innocence queried "what is baked Alaska?" and was about to have my little grey matter cells blown away.
"baked ice cream"
Huh whahhhhhhhh? Say whaaaaaahhh?
You're joshing me Dad, you're trying pull a fast one over ol' red here. I might have been only 7 but I knew that sounded insane. Ice cream plus heat equals tears from me on a hot summer day when the ice cream melts too fast to keep up. Dad's trying to tell me they deliberately melt ice cream here and he was about to pay for some????????
Dad went on to explain as he placed his order already for a Baked Alaska that I could have one too when I finished my grilled cheese and that the ice cream wouldn't be melted. It would be covered in stuff and baked, yadda yadda. I was 7, my little grilled cheese infused mind could only latch on to the words ice cream. Some sort of magical ice cream that didn't melt and would be baked and would be mine if I could just hurry the hell up and finished this now worthless, annoying stomach filling bit of fried bread and cheese. Like any child the notion of dessert filled me with a shining sparkling hope for the full glory of sticky, ooey, gooey sweet sugar anything and like any child had the immediate and clever rationale that if I eat this grilled cheese I will not have as much room for the afore mentioned dessert of my dreams to fit in my stomach. Parents burn out a little part of their brains when they have kids, it's ok. I can say this cause I don't have any kids and I can see the difference. I'm thinking it's the indignities of giving birth and raising a pooping, peeing, squalling child for the next..ohhh 20 years that deadens a tiny part of their brains, and a good thing too, cause otherwise how can they put up with a whining 7 year old at a diner restaurant with a plate of barely touched grilled cheese that will go to waste if not eaten, still has to be paid for and is now desperately wanting to change her dinner order to just a Baked Alaska.
I say thank God for what ever it is that happens in parent's brains cause if it didn't happen there'd be no worries about over population of the earth ever again if it should suddenly turn off, or on depending on your view point. People would just never have kids again if they didn't experience the mind numbing euphoria that I suppose is creating another human life. Eventually we'd just die out, all of us playing video games and drinking margaritas on Tuesdays and going to incredibly quiet movie theater premieres run by the elderly, starring the elderly and watched by the elderly.
But I was 7, and Dad was a Dad so he didn't explode and cram grilled cheese down my throat like I'd be tempted to do if I could go back in time and meet my childhood self.
I pick at my now cold, non oozing grilled cheese. As miraculous as a hot freshly grilled cheese sandwich is it loses a bit of something as it cools. It;s kind of like the reverse of ice cream. There is a definite window of good eating opportunity for both things. With ice cream it's before it melts, with a grilled cheese it's before the fat it was fried in starts solidifying, the melting processed cheese starts siezing up and the inside of your moth becomes coated with cold nasty grease that clings to gums like a second skin.
Dad has his baked Alaska by now, as I'm now going through the agonies of trying to finish the damn endless grilled cheese sandwich from hell. A grilled cheese sandwich that is clearly out to get me and kep me from getting any dessert. I'm pretty sure the cook at the diner just took a full loaf of bread, sliced it in half and jammed a block of velveeta cheese in the middle and deep fried the whole thing before slapping it on a plate and giving it to me. I'm pretty sure that sandwich was like the world's biggest fricking grilled cheese sandwich ever.
I can't recall what my Dad's Baked Alaska looked like, as I was so distracted by the G.C.S.F.H. (grilled cheese sandwich from hell). I remember it was brown, and unbelievably like it had actually been in an oven just as Dad had said. Turned out a parent wasn't lying in this instance, sure there's no Santa, Easter Bunny or Tooth Fairy but that ball of ice cream had CLEARLY BEEN IN AN OVEN!!!!!!!!
Hallelujah
Suddenly a wave of greyness washes over me.....time slowed down in the horrifying about to have a train wreck kind of way it does and Dad's face is anything but blissfully happy as he sets down his spoon.
I feel like I'm speaking in slow motion, under water as I ask "Whhhhhhhhhhhhhhhaaaaaaaaaaaaaattttttttt'sssss wwwwrrrrrrrrrrrrooonnnnnnnggg?"
Dad raises his hand and in a surprisingly authoritative and enviable way snaps his fingers that has a waiter rushing over at break neck speeds. Perhaps he felt the wave of grey awash over him too and knew that hell was pushing against the doors and about to break loose.
I can't remember all that was said, I remember my Dad's dark scowl, the waiter's slightly appalled frightened face, the finger pointing down at his dessert and then......I remember something small and black in the pool of creamy melting ice cream. Something that most definitely should NOT have been there. Some kind of bug, or worm or insect. I can't recall, it was too horrifying to even reconcile in my 7 year old brain.
The waiter apologizes all over the place, I think the manager was called out, I remember they offered to bring out a new Baked Alaska and I remember my Father's look of incredulity of "Yeah right."
I remember the slowly dawning realization that we were now leaving, meals abandoned, and that we were getting in to the van and headed back out on to the road to the middle of fricking no where.
Wait a second......I'm not getting a Baked Alaska? I mean I know that Dad's had some critter crawling around his but my 7 year old mind couldn't quite except the fact I wasn't getting a Baked Alaska. Not today....not ever.
I never saw Baked Alaska on a menu again.
I looked at photos of them in cook books as I grew older, I read about how they were made and always, surprisingly it remains on a gleaming pedestal, untainted and unspoiled in my mind. Despite it's one and only appearance in my life, as an infested dessert the Baked Alaska remains to this day a dessert of indulgence and mystery. Hot and cold at the same time, ice cream from an oven.
I kind of wonder if I have built it up to the level in my head that no actual Baked Alaska could be as good as what I imagine it to be. I almost never want to try one, not for fear of experiencing the gut twisting stomach churning reaction my father had but because worse than that...what if it's....o.k. Just....o.k., not food of the Gods, not ambrosia or sweet fairy like fluffy confections delivered by other worldly chefs in to my eagerly awaiting hands. What if it sucks?
I just don't know.
Do not fret though inner child, for we are off to console ourselves with homemade chocolate pudding, fresh strawberries, salted pecans, chocolate shavings and a dollop of vanilla ice cream. It aint a Baked Alaska but it aint bad.