The Universe, Baklava and Me.....
There is always the possibility that the universe is conspiring against me.
Case in point, when I lived at home my Mother NEVER told me about baklava. I never heard the word mentioned, we never ate it, it literally did not exist for me. (I suppose one could argue that was my Mother conspiring against me and not the universe though...hmmmm)
Then I meet my darling husband and he rips the fabric of my known universe wide open with a casual name dropping one day. "We should go eat at that Mediterranean place, ohhh and we should remember to have Baklava for desert."
"Bakla-what? Who? Is that a friend? Do I know this Bakla-whosit? Why are we inviting them for desert?"
Turns out Baklava was a treat that Alan said was divine and that we most definitely had to get it, even more so now then before seeing as how I'd never had it.
Enter the universe, screwing me over once more.
Turns out the Mediterranean restaurant no longer had Baklava on it's menu. So no Baklava for me. I suspect, though have yet to prove, that the restaurant on a universe inspired whim decided to stop serving the rich, honey nut desert 5 minutes before I walked through the door.
Universe - 2, Me - zip
(not that I'm keeping score.)
Well time goes by and eventually I do get to have a taste of Baklava from a neat little road side diner type place. I suspect that it wasn't anything to write home about as I can not remember any epiphanies, light bulbs going off in my head, angelic choirs of angels singing or even a return visit to the diner place for more. I remember there was baklava and that's it. It was good but not enough to confirm the descriptions I had read online though. Mouth watering tales of honey oozing, flaky pastry layered, rich, buttery nut filled baklava.
Universe - 2, Me - .5
Well years go by, I mean literally YEARS go by and suddenly it's last year. And right out of the clear blue my husband's relatives give him a GIANT platter of baklava for his birthday! I mean wow, did they have a psychic moment? Did they know how high a pedestal we'd placed this mysterious desert on? Did they know my husband considered this one of his all time favorite sweet treats? Did they know I'd had pitifully limited exposure to this honeyed treasure? Had I whined one too many times in their presence that evvvvvvvvvery one in the fricking universe got baklava but me. Maybe.
Anyways imagine our shock and pleasure to see this golden platter of goodness. We immediately consumed multiple pieces (I wont say how many, a lady never reveals a number) on the spot. That night after carefully carting our beauteous platter of sticky sweets back home we consumed more. Ohhhhhhhh the pleasure, finally unlimited access to a wealth of delicious, buttttttery sweeeeeeeeeeeet, flakkkkkky layers of pastry and nuts. It was so goooood.
Universe - 2, Me - 7.5
Take that Universe, in your face Universe. How do ya like me now Universe?
Then I got covered with spots. Lots of spots. Like a rash. Huh..
Ewwwww I know, who wants to go from buttery rich to a rash.
I didn't think anything of it. Who would suspect the Baklava? Not me. The Universe wasn't reallllllllllllllly conspiring against me...right? So we ate more...the rash remained. Eventually, in a Sherlock Holmes like intuitive moment, as I was serving us up yet another piece of Baklava from the never ending platter I had a notion. What the heck was causing this rash? Why was the Universe suddenly blessing me with such a pile of unsolicited Baklava after all this time? I had a thought, a horrible thought, a sneaky quick sliding, a quick fear that'd been hiding, flip to the forefront of my frontal lobe type thought.
What was IN Baklava? Exactly? I always assumed it was a super, uber complicated thing to make so never even looked at the list of ingredients. So I looked, curiosity doesn't always kill the cat, in this case it killed the rash.
CASHEWS!
DAMN YOU UNIVERSE!!!! *shakes fist at the fabric of reality*
There were cashews in the lovely platter of Birthday Baklava from last year. I unfortunately am sort of allergic to cashews. I quit eating the Baklava, rash goes away and.....
Universe - 274856, Me - 7.5
Well fine, what do I care anyways. I decide to boycott the universe and Baklava and forget about the whole damn thing. Then another year rolls around, THIS year. Another platter of birthday Baklava! Alan's joy was contagious, he really loves this stuff. We'd almost forgotten about last year...about the cashews. But my paranoid nature saved me once again as I looked at the ingredients BEFORE consuming any Baklava. Cashews again....grrrrrrrr. So Alan got Baklava and I got zip, nada, none. I had to make do with homemade chocolate chip peanut butter cookies, ice cream and iced coffee. Pbbbbtttt! Sure it was great but it wasn't Baklava.
Universe - 749739057503, Me - 7.5
I'm starting to get pretty pissed off at the Universe then. I'm also starting to think up long, complicated revenge fantasies against the Universe. But it's hard to concentrate when Alan's delighting in yet MORE birthday Baklava and I'm trying to wrap my brain around quantum mechanics so as to really be able to stick it to the Universe.
When my inner Sherlock Holmes siren went off again I almost ignored it, so wrapped up was I in sub atomic particles and string theory. But then I said to myself "No, self pay attention here. If your inner Sherlock Holmes has something to say the least you can do is pay attention."
I like to try and do as I say so I did.
Inner Sherlock Holmes whispered sweetly in my mind that I ought to look up a recipe for Baklava.
What the heck, why not.
HALLLLLLLLLLLLLELUJJJJJJAHHHHHHHHHHHHHHHHH!
Baklava didn't have 5 million mysterious ingredients. It didn't have a complicated preparation and cooking procedure. Hell a Baklava recipe made quantum mechanics look like....er....well...quantum mechanics.
Sugar, honey, nuts, butter, vanilla, water, cinnamon and phyllo dough.
I was in shock. I found a recipe on a site I go to often because of all it's reviews for recipes so I knew at least a few hundred people had already tried this particular Baklava recipe and had deemed worthy of 5 out of 5 stars. Baklava recipe here.
And quicker then you can build a sub atomic universe ass kicker I had homemade Baklava sitting on my kitchen counter, cooling down from it's time in the oven. Filling the air with warm fragrant honey scents.
Was it good.
*laughs softly* Ohhhhhhhhhhhhh yessssssssssssssssssssss, it was good. It was better then good. It was "where have you been all my life?" good. It was "take that, you conspiracizing Universe good"
It was gooooooooooooooooooooooooooooooood.
Universe - 749739057503, Me - INFINITE to the 7th degree
I win.
( A slice of homemade Baklava.....ohhhhh...oh my...)
Case in point, when I lived at home my Mother NEVER told me about baklava. I never heard the word mentioned, we never ate it, it literally did not exist for me. (I suppose one could argue that was my Mother conspiring against me and not the universe though...hmmmm)
Then I meet my darling husband and he rips the fabric of my known universe wide open with a casual name dropping one day. "We should go eat at that Mediterranean place, ohhh and we should remember to have Baklava for desert."
"Bakla-what? Who? Is that a friend? Do I know this Bakla-whosit? Why are we inviting them for desert?"
Turns out Baklava was a treat that Alan said was divine and that we most definitely had to get it, even more so now then before seeing as how I'd never had it.
Enter the universe, screwing me over once more.
Turns out the Mediterranean restaurant no longer had Baklava on it's menu. So no Baklava for me. I suspect, though have yet to prove, that the restaurant on a universe inspired whim decided to stop serving the rich, honey nut desert 5 minutes before I walked through the door.
Universe - 2, Me - zip
(not that I'm keeping score.)
Well time goes by and eventually I do get to have a taste of Baklava from a neat little road side diner type place. I suspect that it wasn't anything to write home about as I can not remember any epiphanies, light bulbs going off in my head, angelic choirs of angels singing or even a return visit to the diner place for more. I remember there was baklava and that's it. It was good but not enough to confirm the descriptions I had read online though. Mouth watering tales of honey oozing, flaky pastry layered, rich, buttery nut filled baklava.
Universe - 2, Me - .5
Well years go by, I mean literally YEARS go by and suddenly it's last year. And right out of the clear blue my husband's relatives give him a GIANT platter of baklava for his birthday! I mean wow, did they have a psychic moment? Did they know how high a pedestal we'd placed this mysterious desert on? Did they know my husband considered this one of his all time favorite sweet treats? Did they know I'd had pitifully limited exposure to this honeyed treasure? Had I whined one too many times in their presence that evvvvvvvvvery one in the fricking universe got baklava but me. Maybe.
Anyways imagine our shock and pleasure to see this golden platter of goodness. We immediately consumed multiple pieces (I wont say how many, a lady never reveals a number) on the spot. That night after carefully carting our beauteous platter of sticky sweets back home we consumed more. Ohhhhhhhh the pleasure, finally unlimited access to a wealth of delicious, buttttttery sweeeeeeeeeeeet, flakkkkkky layers of pastry and nuts. It was so goooood.
Universe - 2, Me - 7.5
Take that Universe, in your face Universe. How do ya like me now Universe?
Then I got covered with spots. Lots of spots. Like a rash. Huh..
Ewwwww I know, who wants to go from buttery rich to a rash.
I didn't think anything of it. Who would suspect the Baklava? Not me. The Universe wasn't reallllllllllllllly conspiring against me...right? So we ate more...the rash remained. Eventually, in a Sherlock Holmes like intuitive moment, as I was serving us up yet another piece of Baklava from the never ending platter I had a notion. What the heck was causing this rash? Why was the Universe suddenly blessing me with such a pile of unsolicited Baklava after all this time? I had a thought, a horrible thought, a sneaky quick sliding, a quick fear that'd been hiding, flip to the forefront of my frontal lobe type thought.
What was IN Baklava? Exactly? I always assumed it was a super, uber complicated thing to make so never even looked at the list of ingredients. So I looked, curiosity doesn't always kill the cat, in this case it killed the rash.
CASHEWS!
DAMN YOU UNIVERSE!!!! *shakes fist at the fabric of reality*
There were cashews in the lovely platter of Birthday Baklava from last year. I unfortunately am sort of allergic to cashews. I quit eating the Baklava, rash goes away and.....
Universe - 274856, Me - 7.5
Well fine, what do I care anyways. I decide to boycott the universe and Baklava and forget about the whole damn thing. Then another year rolls around, THIS year. Another platter of birthday Baklava! Alan's joy was contagious, he really loves this stuff. We'd almost forgotten about last year...about the cashews. But my paranoid nature saved me once again as I looked at the ingredients BEFORE consuming any Baklava. Cashews again....grrrrrrrr. So Alan got Baklava and I got zip, nada, none. I had to make do with homemade chocolate chip peanut butter cookies, ice cream and iced coffee. Pbbbbtttt! Sure it was great but it wasn't Baklava.
Universe - 749739057503, Me - 7.5
I'm starting to get pretty pissed off at the Universe then. I'm also starting to think up long, complicated revenge fantasies against the Universe. But it's hard to concentrate when Alan's delighting in yet MORE birthday Baklava and I'm trying to wrap my brain around quantum mechanics so as to really be able to stick it to the Universe.
When my inner Sherlock Holmes siren went off again I almost ignored it, so wrapped up was I in sub atomic particles and string theory. But then I said to myself "No, self pay attention here. If your inner Sherlock Holmes has something to say the least you can do is pay attention."
I like to try and do as I say so I did.
Inner Sherlock Holmes whispered sweetly in my mind that I ought to look up a recipe for Baklava.
What the heck, why not.
HALLLLLLLLLLLLLELUJJJJJJAHHHHHHHHHHHHHHHHH!
Baklava didn't have 5 million mysterious ingredients. It didn't have a complicated preparation and cooking procedure. Hell a Baklava recipe made quantum mechanics look like....er....well...quantum mechanics.
Sugar, honey, nuts, butter, vanilla, water, cinnamon and phyllo dough.
I was in shock. I found a recipe on a site I go to often because of all it's reviews for recipes so I knew at least a few hundred people had already tried this particular Baklava recipe and had deemed worthy of 5 out of 5 stars. Baklava recipe here.
And quicker then you can build a sub atomic universe ass kicker I had homemade Baklava sitting on my kitchen counter, cooling down from it's time in the oven. Filling the air with warm fragrant honey scents.
Was it good.
*laughs softly* Ohhhhhhhhhhhhh yessssssssssssssssssssss, it was good. It was better then good. It was "where have you been all my life?" good. It was "take that, you conspiracizing Universe good"
It was gooooooooooooooooooooooooooooooood.
Universe - 749739057503, Me - INFINITE to the 7th degree
I win.
( A slice of homemade Baklava.....ohhhhh...oh my...)Because I can't leave well enough alone I am already tailoring the Baklava recipe to our own tastes. Using coconut oil instead of butter, no sugar but more honey etc. A healthier treat that will still taste decadent and be easy to make. I will add my own custom recipe on here when I've got it hammered out. It might mean making endless batches of Baklava and tasting them over and over, one right after another but...I can do it. For the good of the recipe and sharing it with friends I can end my life long dry spell of no Baklava and embrace the never ending slice of golden flaky heaven.







